Spaghetti Carbonara. Finde was du suchst - wohlschmeckend & genial. Jetzt ausprobieren mit ♥ Chefkoch.de ♥. This is a near perfect and flawless recipe for the classic Spaghetti alla Carbonara.
To make an authentic carbonara sauce, you need eggs and Parmesan. The traditional Italian spaghetti carbonara sauce recipe doesn't have cream, but many chefs in the United States and elsewhere use cream in their sauce, so here it is. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Kalian dapat memasak Spaghetti Carbonara menggunakan 12 bahan bahan dan 9 langkah. Berikut cara kalian untuk menghidangkan ini.
Bahan bahan
- Kalian perlu 200 gram spaghetti.
- Kalian perlu 200 ml susu cair.
- Kalian perlu 2 siung bawang putih cincang.
- Kalian perlu 1/2 buah bawang bombay iris tipis.
- Kalian perlu 2 buah sosis sapi.
- Kalian perlu 1 butir telur kocok.
- Siapkan 40 gram keju cheddar diparut.
- Siapkan 1/2 sdt lada putih bubuk.
- Kalian perlu 1/2 sdt oregano.
- Siapkan 1 sdt garam.
- Kalian perlu 1/2 sdt tepung maizena larutkan dalam air dingin.
- Kalian perlu 1 sdm margarin.
Learn how to make carbonara sauce with bacon or. "On Spaghetti alla Carbonara and Related Dishes of Central and Southern Italy". Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it. X The legendary Antonio Carluccio finally makes his debut on Food Tube! Put a large saucepan of water on to boil.
Langkah langkah
- Rebus spaghetti dalam panci. Agar spaghetti tidak lengket saat direbus, tambahkan sedikit minyak wijen/minyak zaitun ke dalam air. Setelah matang, tiriskan dan sisihkan..
- Siapkan wajan, tumis bawang putih dan bawang bombay dengan margarin sampai harum..
- Tambahkan sosis sapi lalu aduk sampai rata..
- Masukkan 2/3 dari susu cair yang sudah disiapkan dan larutan tepung maizena..
- Masukkan lada putih bubuk, garam, oregano dan keju cheddar yang sudah diparut (sisakan sedikit keju cheddar untuk topping)..
- Masukkan spaghetti lalu aduk sampai rata..
- Masukkan sisa susu cair dan telur yang sudah dikocok..
- Aduk sampai agak mengental lalu matikan..
- Sajikan diatas piring lalu tambahkan sisa keju cheddar sebagai topping. Selamat mencoba 😉.
Prepare the sauce while the pasta is cooking to ensure that the spaghetti will be hot and ready when the sauce is finished; it is very. A spaghetti carbonara recipe is a failsafe classic. This Italian carbonara uses the traditional guanciale and Gennaro's classic spaghetti carbonara. Was so afraid of carbonara but this recipe makes it so easy. We do a half recipe with bacon on occasion for Sunday night dinner for my husband and myself.